Our manufacturer owns GMP-certified manufacturing plants globally. They have a stringent food safety management system in place to ensure that products are safe for you and your family. 

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Singapore AVA also awarded our manufacturer Food Safety Excellence Award Grade "A" since year 2003 till today. 

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Our manufacturer uses the Hazard Analysis Critical Control Point (HACCP)-based food safety management system to ensure all potential food safety hazards in the production process are identified and controls are in place to minimise and eliminate them.

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On top of that, about 2,000 different safety tests (such as microorganisms, heavy metals, pesticides, poisons) are being done and passed. This is a commitment from us towards the safety of your loved ones. 

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